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Fraternal
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« Reply #3 on: October 17, 2008, 01:03:36 » |
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simba
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« Reply #4 on: October 17, 2008, 01:29:13 » |
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where do you think i got the link in my post from? i was asking if it was a half decent way as i have read a few ways of doing it, plus just some person tips as whats best filling to put in it! that ok with you? and webber i think im going to allow the K but ta anyway ha
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plodocus
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« Reply #5 on: October 17, 2008, 01:55:35 » |
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mate, Its harder to make an omelette wrong than it is to make one right! just put some eggs in a frying pan. add cheese add tomatoes add whatever is lurking in the fridge fold in half jobs a goodun
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Tekton Naggar
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« Reply #8 on: October 17, 2008, 05:11:45 » |
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spanish omlettes FTW!
 ¡las tortillas de huevos españolas son deliciosas!  (did you get my message about flyers btw?)
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plodocus
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« Reply #9 on: October 17, 2008, 05:14:34 » |
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spanish omlettes FTW!
 ¡las tortillas de huevos españolas son deliciosas!  (did you get my message about flyers btw?) yes but it aint gonna happen this side of the weekend unfortunately dude. Been off for a few days, you see. gimme a shout monday if you still need some matey  sorry about the lameness in not letting you know this information sooner.
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Tekton Naggar
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« Reply #10 on: October 17, 2008, 05:23:33 » |
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spanish omlettes FTW!
 ¡las tortillas de huevos españolas son deliciosas!  (did you get my message about flyers btw?) yes but it aint gonna happen this side of the weekend unfortunately dude. Been off for a few days, you see. gimme a shout monday if you still need some matey  sorry about the lameness in not letting you know this information sooner. np mate.. was just wondering 
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steve rice
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« Reply #11 on: October 17, 2008, 07:18:01 » |
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spanish omlettes FTW!
 ¡las tortillas de huevos españolas son deliciosas!  (did you get my message about flyers btw?) Message reads... dispose of unwanted flyers.. 6eggs cheese dubstep night flyers salt and pepper or if you have any hip hop night flyers...Salt 'N' Pepa
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 EVERYSATURDAY..DOWNBEAT MELODY SHOW 9AM TILL NOON Every 3rd saturday @the Park..all styles Saturday !7th Jan @ Cosies "Three the hard way" Downbeat Melody..MC Champian Alpha and Omega ..top notch reggae revive with extra bass in the place
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« Reply #12 on: October 17, 2008, 07:29:54 » |
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spanish omlettes FTW!
 ¡las tortillas de huevos españolas son deliciosas!  (did you get my message about flyers btw?) Message reads... dispose of unwanted flyers.. 6eggs cheese dubstep night flyers salt and pepper or if you have any hip hop night flyers...Salt 'N' Pepa 
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foo-fon fire
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« Reply #15 on: October 17, 2008, 08:45:32 » |
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mate, Its harder to make an omelette wrong than it is to make one right! just put some eggs in a frying pan. add cheese add tomatoes add whatever is lurking in the fridge fold in half jobs a goodun This is especially good if you swap for sundried tomatoes and mix pesto in the egg mix 
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nourish the child within me.... I can mix better with my bellend.  If eating quiche means I like it up the bum then slap my thigh and call me Dale Winton.
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Dave Badger
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« Reply #16 on: October 17, 2008, 08:52:43 » |
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The trick to a good omelette is to get plenty of air into the eggs when whisking, cook some onions, mushrooms, garlic and some spinach in a frying pan with some olive oil, pour in eggs and bring the cooked bits from the edge into the the middle until almost cooked, cover with cheese and tabasco and grill until finished.
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Tekton Naggar
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« Reply #18 on: October 17, 2008, 09:12:10 » |
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The trick to a good omelette is to get plenty of air into the eggs when whisking, cook some onions, mushrooms, garlic and some spinach in a frying pan with some olive oil, pour in eggs and bring the cooked bits from the edge into the the middle until almost cooked, cover with cheese and tabasco and grill until finished.
pretty good with with fresh basil and goats cheese as well
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Ewan Hoozami
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« Reply #19 on: October 17, 2008, 10:03:55 » |
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I managed to cock up an omelette last time I tried... which is twice as embarrasing given I was a chef for 4 years! 
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so in short el noodle is bonkers and clearly not right about anything ever
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« Reply #21 on: October 17, 2008, 10:18:29 » |
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I managed to cock up an omelette last time I tried... which is twice as embarrasing given I was a chef for 4 years!  Considering it's so easy to do it's also easy to cock up.
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« Reply #22 on: October 17, 2008, 10:30:16 » |
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No garlic in this recipe though. You need garlic  Also, Spanish omette between two slices of bread - best sandwich ever 
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foo-fon fire
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« Reply #24 on: October 17, 2008, 10:56:59 » |
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How about an omlette with sweet potato and butternut squash. Does that work?
I've got some I need to use up.. Might be a bit stodge central..
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nourish the child within me.... I can mix better with my bellend.  If eating quiche means I like it up the bum then slap my thigh and call me Dale Winton.
http://www.myspace.com/foofonfire
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« Reply #25 on: October 17, 2008, 10:58:21 » |
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How about an omlette with sweet potato and butternut squash. Does that work?
I've got some I need to use up.. Might be a bit stodge central..
sounds alright. only one way to find out 
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Time ticks down, people looking to test you You've narrowed it down to all the people that blessed you Lift up the mic for all the people impressed you You've stepped too, It's time for people to guess who
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« Reply #26 on: October 17, 2008, 11:02:00 » |
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How about an omlette with sweet potato and butternut squash. Does that work?
I've got some I need to use up.. Might be a bit stodge central..
probably have to par-boil the sweet potato first..
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tokolo$h
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« Reply #28 on: October 17, 2008, 11:20:22 » |
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chorizo, spinach, spring onions, chillies  This is good - chorizo in omellette is definitely the one.
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